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A unique blend of easily digestible forages, grown together, to increase variety in the diet.
A unique blend of easily digestible forages, grown together, to increase variety in the diet.
At Simple System, we use the British term lucerne for this amazing forage others also use the American term, alfalfa. As our lucerne is entirely GM free and produced specifically for horses, we feel it has different properties from that grown in America.
With the competition season in full swing you may be looking for ways to improve your horse’s performance. Offering a Target Feed may just be the ticket...
At Simple System we think grass can be great for all horses, but before those with lamineits stop reading let’s clear up some common misconceptions...
Lucerne (known as alfalfa in America) is an amazing forage, known in different languages as ‘Prince of Feeds’ and ‘Best of the Best’. Lucerne has been grown for horses for around 5,000 years so has stood the test of time and there are many benefits of feeding lucerne to horses, but in particular those prone to gastric ulcers…
Young horses rarely follow the theoretical growth curves. They have growth spurts which can coincide with spring grass coming through, or coincide with nothing in particular! Spring grass is great for supporting growth but when there is not the high quality of grazing available to support them, growing young horses can suddenly look very scrawny. They will need additional feeding, but especially with growing horses, it is important to keep sugar and starch levels low, as these can be associated with developmental issues in bones and joints. Plenty of protein and calcium are really important and forage sources will ensure good levels of quality fibre to support gut health.
It is said that variety is the spice of life and certainly the more we look, the more evidence we find that diversity and variety is good in all sorts of ways.
Horses evolved on a very diverse diet, with a wide range of grasses, legumes, forbs and herbs available, not to mention shrubs and small trees to browse on as the need arose. Their natural diet varied from season to season and even day to day. Choice, they had aplenty! Once we came along and the grazing and hay became predominantly ryegrass and the “short” feed the processed by-products of the human food industry, it must all have seemed pretty poor by comparison. Taped off paddocks with no access to hedges and over-grazed grass is a very limited substitute for plains abundant with diverse plant forms.